What To Expect

Get hands-on and discover the delicious world of fermentation! In partnership with local businesses, you’ll learn how to make some of our best-selling fermented products using fresh, quality ingredients. We’ll provide everything you need, plus plenty of tasting along the way. You’ll leave with your own jar to ferment at home and a jar of our product to enjoy as a gift!

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What Our Guests Are Saying

  • Paul S.

    Oksana's enthusiasm for her subject in the fermentation workshops is infectious.  So not only do you learn a lot about pickling and fermentation, but you share in her life's journey from agrarian Russia to America.  This is a hands-on workshop which yields some tasty probiotic treats to take home.  

  • Kate M.

    I loved Oksana's workshop! I've never fermented vegetables before and Oksana gave such a fantastic explanation along with history as well. My friends and I had so much fun and can't wait to continue what we learned at home!

  • Joseph W.

    I've been wanting to try fermentation for a long time and so happy that I came across Oksana's workshops! Fermentation is such a healthy way to add more vegetables to your diet and tasty too! You will not regret learning these valuable skills which Oksana so generously shares. Highly recommend!!

Frequently Asked Questions

Do I need any previous experience with fermentation?

Not at all! Our workshops are designed for beginners as well as those who want to expand their fermentation knowledge. You’ll learn the basics step by step.

What will I learn during the workshop?

You’ll learn the fundamentals of fermentation, including how to prepare vegetables, use salt and other basic ingredients, create the right conditions for fermentation, and care for your ferments at home.

What types of foods will we ferment?

Depending on the workshop, we may make fermented vegetables such as sauerkraut, kimchi, or seasonal vegetable ferments. We focus on simple, practical recipes you can recreate at home.

Will I get to make my own fermented food?

Yes! Participants will have the opportunity to prepare their own ferment and learn the techniques needed to continue fermenting at home.

Do I need to bring anything?

All essential ingredients and equipment will be provided unless otherwise stated in the workshop description. Please check your event details for any specific items to bring.

Will I take home what I make?

Yes, participants can generally take home the ferment they prepare, along with instructions for storing and monitoring it. Please refer to the individual workshop description for details.

How long does the workshop last?

Workshop length varies depending on the topic and activities. The scheduled duration will be listed in the event description.

Is fermentation safe?

When prepared and stored correctly, fermented foods can be enjoyed safely. We’ll discuss proper ingredient preparation, salt levels, cleanliness, fermentation conditions, and signs that a ferment should be discarded.

Do I need special equipment?

No special equipment is necessary to get started. We’ll demonstrate practical methods using basic kitchen tools and explain which jars and other supplies are useful for home fermentation.

Will we taste fermented foods?

Tastings may be included, depending on the workshop. If you have food allergies or dietary restrictions, please let us know in advance. Ask us about the specific ingredients used in your session.

Are the workshops suitable for children?

Some workshops may be suitable for children accompanied by an adult. Please check the event description for age recommendations and participation requirements.

Can I attend with a friend or family member?

Absolutely! Fermentation is a wonderful activity to share. Each participant should register separately unless the event listing specifies a shared registration.

What happens if I can’t attend after registering?

Please review the cancellation and refund policy provided with your registration. If you need to cancel or reschedule, contact us as soon as possible.

How do I sign up for a workshop?

Check our upcoming events for available dates, workshop topics, pricing, and registration instructions. We recommend registering in advance because spaces may be limited.

Will I receive recipes or instructions to use at home?

Yes, workshop materials may include recipes, practical tips, and guidance to help you continue experimenting with fermentation in your own kitchen.